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Deli
Since
installing Ireland's very first deli in a small service station in Northern
Ireland in 1993, Martin Food Equipment have gained the reputation as being
"The Best" in the Retail Convenience Sector through our 2,450 sucessful deli installations and satisfied
customers over the years. Understanding our customers individual needs
and having the capability to meet these completely is key to our success.
Providing everything needed from early planning, to design, innovative
deli equipment and menu development, training, installation and ongoing
support our Deli Experience is second to none.
Deli Solutions
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Hot & Cold Merchandising |
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Combi
Cooking Solutions |
Click here>> |
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Turbochef Solutions |
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Pressure Frying Solutions |
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Pizza Solutions |
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Coffee Solutions |
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Ice cream Solutions |
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Smoothie and Juice Solutions |
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Testimonials
“Martin Food Equipment’s product knowledge combined with their product
knowledge is perfectly suited to the needs of this industry, they always
deliver what they promise”
Lil Courtner,
Fairvew, Strand Road, Dublin 3
“Honest, Approachable and Flexible – made buying a new product easy”
Conor Markey,
Spar, Buttercrane S.C., Newry
“Very Professional, good to deal with”
Eddie Tobin,
Gala, Port Road, Letterkenny
“Been dealing with them for years, very reliable”
John Devin,
Knockbridge, Co Louth.
“Martin Food Equipment really know their business, they’re on the
ball & there’s never any problems”
Peter Dwan,
Spar, Ranalagh, Dublin 6
Back
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Deli Articles: |
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Goodbye Humble Sandwich, Hello HOT Profits |
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Busy lifestyles have made sandwiches THE biggest
selling convenience food ever. A little imagination, a few gourmet
ingredients and fresh speciality breads can transform the old 'Hang
Sandwich' into an entirely new offer. Read
full article>> |
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GRAB NEW PORTION of SALES with WHAT'S FOR DINNER? |
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Consumers are being advised to watch their diets,
avoid eating takeaways too frequently and eat healthier home-cooked
meals. The problem is that with busy lifestyles, our cash rich/time
poor society no longer knows “how” to cook, even if they had the
time! Read
full article>> |
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Souper Douperfood! |
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Soup, like smoothies, another SUPERFOOD, is wholesome,
healthy and versatile. Key elements to maximising soup sales are
having the right branding, good instore positioning, having suitable
to-go packaging and fresh rolls with good condiments. Read
full article >> |
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NEW HINTS FOR COMBI COOKING |
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Healthy Chips from a Combi! Deep fried food is a
blackspot in today's health aware society and can present numerous
problems for business's disposing of oil, not to mention the work
involved. Henny Penny present the LOW FAT COMBI CHIP, a smart but
simple solution for the combi oven.
Read full article >> |
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NEED MORE SPACE? |
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f you struggle at peak serving times with limited
cabinet space, this ingenious removable hot food rack provides an
instant additional display area. Read
full article >> |
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